Africa’s GDP is now growing faster than any other continent’s. When many people think about the engines driving that growth, they imagine commodities like oil, gold, and cocoa, or maybe industries like banking and telecommunications. I think of a woman named Joyce Sandir.
Joyce is a farmer who grows bananas, vegetables, and maize on a small plot of land in rural Tanzania. When I met her in 2012, she had just harvested her first crop of maize grown from a seed specifically adapted for Tanzania’s climate.
Even during a bad crop year that caused many of Joyce’s vegetables to wither and die, her maize crop flourished. Without it, her family might have risked going hungry. Instead, the maize harvest ensured that Joyce’s family had enough to eat – and even enough extra income for Joyce to pay her children’s school fees.
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