Luanda — The food security is regarded as an instrument that must be observed by everyone, having into account the harmful consequences that may result from it for the consumer, said on Monday in Luanda the economist Manuel Lourenço.
Speaking to Angop about the quality of food consumed in the country, the Angolan economist also pointed out as consequences the economic damages for the commercial establishments for the loss of clients to other competitors.
With the progressive industrialization and liberalization of markets, several changes occur in the foodstuff sector, both in the production and trading, said the expert. He said that this scenario made the consumers to radically change their understanding about the sanitary security of food.
According to him, currently, the consumers seek more and more information on the quality of food.
Source: Angola Press